Ingredients: Roasted hazelnuts (95%), coloring: caramel, hardened vegetable oil, salt.
Applications: Used to flavor gelato, ice cream, cakes, mousse, fillings, and pastries.
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NU2002
Hazelnut Paste
Concentrated hazelnut paste to flavor pastry items.
$58.00
each
2.2 lb. plastic pail | 4 pails per case
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Specifications
Directions
Storage Conditions: Dry and cool (68-72ºF, 20-22ºC). Protect from light and heat. Stir well before each use. Dosage: 80-100 kg. per kg. of pastry product.
